Agriculture, Food and the Environment - AGBUS201 (2020)
This paper focuses on the environmental impacts of food systems. Sustainable production, processing, trade, and consumption patterns are explored. Their links to the social context of food are reinforced.
|Prerequisite(s):||AGBUS101 or AGRI101|
|Internal assessment / examination:||50:50|
Semesters and Locations
|Occurrence Code||When taught||Where taught|
|20A (HAM)||A Semester : 2 Mar 2020 - 28 Jun 2020||Hamilton|
The Timetable for 2020 is not available.
Fees for 2020 are not yet available.
The following 2019 paper outlines are available for AGBUS201. Please contact the Faculty or School office for details on 2020 outlines.
Available Subjects: Agribusiness
Paper details current as of : 16 August 2019 9:46am
Indicative fees current as of : 29 July 2019 3:04pm