Agriculture, Food and the Environment - AGBUS201 (2019)
This paper focuses on the environmental impacts of food systems. Sustainable production, processing, trade, and consumption patterns are explored. Their links to the social context of food are reinforced.
|Prerequisite(s):||AGBUS101 or AGRI101|
|Internal assessment / examination:||50:50|
Semesters and Locations
|Occurrence Code||When taught||Where taught|
|19A (HAM)||A Semester : 25 Feb 2019 - 23 Jun 2019||Hamilton|
Timetabled Lectures for Agriculture, Food and the Environment (AGBUS201)
|Wed||10:00 AM||12:00 PM||MSB.1.21||Feb 25 - Jun 2|
|Thu||12:00 PM||1:00 PM||MSB.1.21||Feb 25 - Jun 2|
NB:There may be other timetabled events for this paper such as tutorials or workshops.
Visit the online timetable for AGBUS201 for more details
Indicative Fees for Agriculture, Food and the Environment (AGBUS201)
The following 2018 paper outlines are available for AGBUS201. Please contact the Faculty or School office for details on 2019 outlines.
Available Subjects: Agribusiness
Other available years: Agriculture, Food and the Environment - AGBUS201 (2018)
Paper details current as of : 21 January 2019 10:14am
Indicative fees current as of : 14 November 2018 10:11am