Chemical and Biological Operations - ENGCB322 (2023)

This paper covers the principle and application of enzymes, concepts of fermentation technology, principles of bioreactor operation, bioprocess variables and their measurement, key product separation techniques, and bioprocess economics.

Paper Information

Points: 15.0
Prerequisite(s): 30 points of level 200 ENGCB or BIOMO coded papers
Internal assessment / examination: 50:50

Trimesters and Locations

Occurrence Code When taught Where taught

ENGCB322-23A (HAM), 23B (HAM) have been cancelled. Please contact the School or Faculty Office for more information.

Cancelled Occurrences

Cancelled Occurrences
23A (HAM)A Trimester : 27 Feb 2023 - 25 Jun 2023 Hamilton
23B (HAM)B Trimester : 10 Jul 2023 - 5 Nov 2023 Hamilton

Timetabled Lectures for Chemical and Biological Operations (ENGCB322)

There are no timetabled lectures for 2023 occurrences of ENGCB322 in 2023.

NB:There may be other timetabled events for this paper such as tutorials or workshops.
Visit the online timetable for ENGCB322 for more details


Indicative Fees for Chemical and Biological Operations (ENGCB322)

Occurrence Domestic International
 Tuition Resource 
Fees Not Available
You will be sent an enrolment agreement which will confirm your fees.
Tuition fees shown below are indicative only and may change. There are additional fees and charges related to enrolment - please see the Table of Fees and Charges for more information.

Paper Outlines

The following 2022 paper outlines are available for ENGCB322. Please contact the Faculty or School office for details on 2023 outlines.

Additional Information

Available Subjects:  Chemical and Biological Engineering

Other available years: Chemical and Biological Operations - ENGCB322 (2022) , Chemical and Biological Operations - ENGCB322 (2021) , Chemical and Biological Operations - ENGCB322 (2020) , Chemical and Biological Operations - ENGCB322 (2019)

Paper details current as of : 31 May 2023 12:20pm
Indicative fees current as of : 2 June 2023 4:30am

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