Sugar and Spice: Commodities in Global History - HISTY301 (2022)
An examination of key commodities that have reshaped diets, economies and societies across the globe since the early modern period.
Paper Information
| Points: | 15.0 |
|---|---|
| Internal assessment / examination: | 70:30 |
Trimesters and Locations
| Occurrence Code | When taught | Where taught |
|---|---|---|
| 22B (HAM) | B Trimester : 18 Jul 2022 - 13 Nov 2022 | Hamilton |
Timetabled Lectures for Sugar and Spice: Commodities in Global History (HISTY301)
| Day | Start | End | Room | Dates |
|---|---|---|---|---|
| Tue | 2:00 PM | 4:00 PM | S.G.01 | Jul 18 - Oct 23 |
NB:There may be other timetabled events for this paper such as tutorials or workshops.
Visit the online timetable for HISTY301 for more details
Indicative Fees for Sugar and Spice: Commodities in Global History (HISTY301)
| Occurrence | Domestic | International | |
|---|---|---|---|
| Tuition | Resource | ||
| 22B (HAM) | $802 | $3401 | |
Paper Outlines for Sugar and Spice: Commodities in Global History (HISTY301)
The following paper outlines are available for Sugar and Spice: Commodities in Global History (HISTY301).
If your paper occurrence is not listed contact the Faculty or School office.
Additional Information
Available Subjects: History
Other available years: Sugar and Spice: Commodities in Global History - HISTY301 (2023) , Sugar and Spice: Commodities in Global History - HISTY301 (2021) , Sugar and Spice: Commodities in Global History - HISTY301 (2020)
Paper details current as of : 31 May 2023 12:20pm
Indicative fees current as of : 2 June 2023 4:30am