Advanced Biological Engineering - ENGCB527 (2021)

This paper will cover various kinetic aspects of the upstream and downstream segments of a fermentation process.

Paper Information

Points: 15.0
Prerequisite(s): ENGCB322 or ENMP322
Internal assessment / examination: 50:50
Restriction(s): ENMP427

Trimesters and Locations

Occurrence Code When taught Where taught

ENGCB527-21A (HAM) has been cancelled. Please contact the School or Faculty Office for more information.

Cancelled Occurrences

Cancelled Occurrences
21A (HAM)A Trimester : 1 Mar 2021 - 27 Jun 2021 Hamilton

Timetabled Lectures

The Timetable for 2021 is not available.


Indicative Fees for Advanced Biological Engineering (ENGCB527)

Occurrence Domestic International
 Tuition Resource 
Fees Not Available
You will be sent an enrolment agreement which will confirm your fees.
Tuition fees shown below are indicative only and may change. There are additional fees and charges related to enrolment - please see the Table of Fees and Charges for more information.

Paper Outlines

Paper outlines are currently not available for this paper. Please contact the Faculty or School office for further details.

Additional Information

Available Subjects:  Chemical and Biological Engineering

Other available years: Advanced Food and Bioprocess Engineering - ENGCB527 (2024) , Advanced Food and Bioprocess Engineering - ENGCB527 (2023) , Advanced Biological Engineering - ENGCB527 (2022) , Advanced Biological Engineering - ENGCB527 (2020) , Advanced Biological Engineering - ENGCB527 (2019)

Paper details current as of : 7 December 2023 9:06am
Indicative fees current as of : 9 December 2023 4:32am

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