Tourism and Hospitality Enterprise Management - THMGT203 (2020)
This paper examines contemporary trends in the management of operations and service in the tourism and hospitality enterprise, strategies for hospitality human resource, ethics, business sustainability and environmental responsibility.
Paper Information
| Points: | 15.0 |
|---|---|
| Internal assessment / examination: | 100:0 |
Semesters and Locations
| Occurrence Code | When taught | Where taught |
|---|---|---|
| 20B (HAM) | B Semester : 13 Jul 2020 - 8 Nov 2020 | Hamilton |
Timetabled Lectures for Tourism and Hospitality Enterprise Management (THMGT203)
| Day | Start | End | Room | Dates |
|---|---|---|---|---|
| Mon | 11:00 AM | 1:00 PM | L.G.04 | Jul 13 - Oct 18 |
| Wed | 9:00 AM | 10:00 AM | S.1.04 | Jul 13 - Oct 18 |
NB:There may be other timetabled events for this paper such as tutorials or workshops.
Visit the online timetable for THMGT203 for more details
Indicative Fees for Tourism and Hospitality Enterprise Management (THMGT203)
| Occurrence | Domestic | International | |
|---|---|---|---|
| Tuition | Resource | ||
| 20B (HAM) | $840 | $0 | $3673 |
Paper Outlines
The following 2019 paper outlines are available for THMGT203. Please contact the Faculty or School office for details on 2020 outlines.
Additional Information
Available Subjects: Tourism and Hospitality Management
Other available years: Tourism and Hospitality Enterprise Management - THMGT203 (2019) , Tourism and Hospitality Enterprise Management - THMGT203 (2018)
Paper details current as of : 14 February 2020 9:15am
Indicative fees current as of : 31 January 2020 4:26pm