Special Topic: Sugar and Spice: Food Commodities in Global History - HISTY380 (2019)

This paper introduces students to a specific field of historical enquiry while encouraging the development of professional-level skills in research and presentation.

Paper Information

Points: 15.0
Prerequisite(s): All 300 level History papers normally have as prerequisites three papers in History, including at least one at 200 level.
Internal assessment / examination: 100:0
Restriction(s): HIST380

Trimesters and Locations

Occurrence Code When taught Where taught
19B (HAM)B Trimester : 8 Jul 2019 - 3 Nov 2019 Hamilton

Timetabled Lectures

The Timetable for 2019 is not available.


Indicative Fees for Special Topic: Sugar and Spice: Food Commodities in Global History (HISTY380)

Occurrence Domestic International
 Tuition Resource 
19B (HAM) $765 $3053
You will be sent an enrolment agreement which will confirm your fees.
Tuition fees shown below are indicative only and may change. There are additional fees and charges related to enrolment - please see the Table of Fees and Charges for more information.

Paper Outlines for Special Topic: Sugar and Spice: Food Commodities in Global History (HISTY380)

The following paper outlines are available for Special Topic: Sugar and Spice: Food Commodities in Global History (HISTY380).
If your paper occurrence is not listed contact the Faculty or School office.

Additional Information

Available Subjects:  History

Other available years: Special Topic - HISTY380 (2022)

Paper details current as of : 26 November 2021 8:46am
Indicative fees current as of : 27 November 2021 4:32am

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