Special Topic: Sugar and Spice: Food Commodities in Global History - HISTY380 (2019)
This paper introduces students to a specific field of historical enquiry while encouraging the development of professional-level skills in research and presentation.
|Prerequisite(s):||All 300 level History papers normally have as prerequisites three papers in History, including at least one at 200 level.|
|Internal assessment / examination:||100:0|
Trimesters and Locations
|Occurrence Code||When taught||Where taught|
|19B (HAM)||B Trimester : 8 Jul 2019 - 3 Nov 2019||Hamilton|
The Timetable for 2019 is not available.
Indicative Fees for Special Topic: Sugar and Spice: Food Commodities in Global History (HISTY380)
Paper Outlines for Special Topic: Sugar and Spice: Food Commodities in Global History (HISTY380)
The following paper outlines are available for Special Topic: Sugar and Spice: Food Commodities in Global History (HISTY380).
If your paper occurrence is not listed contact the Faculty or School office.
Available Subjects: History
Other available years: Special Topic - HISTY380 (2022)
Paper details current as of : 26 November 2021 8:46am
Indicative fees current as of : 27 November 2021 4:32am