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Biotechnology: Food and Bioresources - ENMP222 (2016)

ENMP222 - 16B (HAM)

20.0 Points

An introduction to the physical characteristics and processing of foods and biological materials, biotechnology and bioproducts. This paper has a compulsory laboratory component.

Prerequisite(s): BIOL101 and a further 15 points at 100 level from Biological Sciences, Chemistry, Engineering, or Materials and Processing

Internal assessment/examination ratio: 1:1

Timetabled Lectures

Day StartEndRoom
Mon3:00 PM4:00 PMK.G.01
Tue1:00 PM2:00 PMA.G.12
Thu4:00 PM5:00 PMI.G.09

NB:There may be other timetabled events for this paper such as tutorials or workshops.
Visit the online timetable for ENMP222 for more details

Indicative Fees

Occurrence Domestic International
 Tuition Resource 
Add Paper to Fees Calculator 16B (HAM) $1191 $0 $5233
You will be sent an enrolment agreement which will confirm your fees.
Tuition fees shown above are indicative only and may change. There are additional fees and charges related to enrolment - please see the Table of Fees and Charges for more information.

Paper Outlines

The following paper outlines are available for this paper. If your paper is not listed please contact the School or Faculty Office.

Available Subjects:   | Biological Sciences | Biotechnology | Materials and Processing | 

Paper Details current as of: 11 February 2016 10:26am
Indicative Fees current as of: 13 February 2016 4:30am

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